Strawberry Oreo Muffin Recipe

Cook Eat | Strawberry Oreo Muffins

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We picked a 3kg bounty of strawberries last weekend and just about managed to chomp through them, however the remainder were on borrowed time.  I chopped them up in the blender, saved some for cereal in the morning and baked the rest into these pretty naughty muffins for Dave and Ethan.

For the recipe base I used the Edmonds recipe {below}.  I halved the sugar amount as the strawberries are plenty sweet enough on their own.


50g butter softened

1/4 cup sugar

1 egg

1.5 cups flour

1 tsp baking powder

Pinch salt

1/2 tsp baking soda

3/4 cup milk

1 cup ish chopped strawberries

6 Oreos crushed up in a ziplock

Cream butter & sugar in a bowl, beat in egg.  Sift in flour baking powder & salt, dissolve soda in milk.  Combine all ingredients using minimal stirring.  Spoon mix into greased muffin trays.  Top with crushed Oreos.  Bake at 200° for 12-15 minutes.