Below you'll find a list of all posts that have been tagged as “Recipes”
In our house, we have one morning each week when our family can lounge a little, stay in pajamas a little longer than usual, NOT rush out the door at 8am, not huddle in the cold at rugby or hurriedly scoff porridge before work, school and kindy. Sunday is THE day of slow. Having the time to shake the weekly schedules off and …
I have an ‘easy dinner’ method of making chicken pies for those nights when you have zero time to get some good-enough food on the table. Basically I layer spinach and feta on 1/4 of a chicken breast, season with garlic salt and salt ‘n pepper and wrap this in flaky pastry. Too easy. I wanted to revisit this recipe …
Tis the season ya’ll – feijoas are back and when you are blessed with a feijoa tree you don’t just get one or two do you? You get ALL the feijoas, so having multiple recipes up your sleeve is never a bad idea. I make this loaf multiple times each year, we love it in all of its sugary glory, …
Why complicate something simple right? We all know how important staying hydrated is, the formula’s not hard – Drink. More. Water. Everything’s better with bubbles, so I decided to pump up my water intake by combining two of my faves, SodaStream soda water and Red Seal Hot or Cold Fruit Teas to create a match made in heaven. Be prepared. …
We are still loving finding new ways in which we can work Vitasoy’s new Coconut Milk into our diets and this new recipe I’ve mixed up results in a deliciously creamy popsicle, without the guilt factor. Best thing is, these creamsicles don’t have that super-hard block of ice factor that can be hard to avoid when making home-made ice blocks. …
Sponsored post, but you all know I LOVE eggs right? Anyone who has read this blog for any length of time will be familiar with my love of eggs. All the eggs please ALL OF THE TIME! I’ve been eating eggs for breakfast for 3 years now. I find it a really easy and quick way to squeeze in a …
We have an amazing little trooper of a lemon tree that is only two seasons old but has produced a bumper crop this winter. So, lemon recipes are go! This cookie recipe is a winner, quite a different texture; lovely and soft and cakey but the backseat Master-chefs in the house all approve and I’ll be baking these again …
This is a no-good very BAD cake that you shouldn’t make if you are at all concerned with sugar, butter and all of those yummy things. For the rest of you that like to live and eat cake, I give you this recipe that I discovered in my cousin-in-law’s lovely kitchen in Florida. I made this as per the instructions …
BAKE THESE COOKIES. I swear you will not be disappointed – adapted and tweaked from a couple of other recipes into my own mongrel favourite; You will need: 3/4 cup brown sugar 3/4 cup caster sugar 1 cup butter, room temp 2 eggs 1 tsp vanilla 1 3/4 cups flour 1 tsp baking soda 1/2 tsp cinnamon 1/4 coconut …