Month: October 2009

Indoor Rock Climbing

Indoor Rock Climbing

One of Ethan’s mates turned 5 on Saturday and had his party at Clip ‘n’ Climb on Dominion Rd.  Dave did the honours and the boys had an amazing time, Ethan has not stopped raving about it and how high he is going to climb 

Success!

Success!

Ethan has been trying to do a front flip on the trampoline for a while and after practising for a while this morning he told me he just couldn’t do it.  I replied that he COULD do it, he was just a little scared and being scared was stopping him from doing the flip, if he tried to be brave he would be able to do it no problem.  This had never occurred to him before, he thought about it for about…..9 seconds….then nailed it.  Landing on his feet comes next weekend!

[youtube=http://www.youtube.com/watch?v=HhkRTYNZFjQ&hl=en]
The Second to Last Day

The Second to Last Day

Jobs are for suckers and I feel like this job of mine has got in the way during these first holidays since I have been employed and also the LAST holidays with Ethan as a pre-schooler.  He has had a great time though, he has 

Is this New Zealands finest twitter moment?

Is this New Zealands finest twitter moment?

The Outrageous Fortune final was last night and it was insanely insane.  The ending was the ultimate cliffhanger (Pascalle or Sheryl?) and as a result Twitter exploded.  #outrageous quickly became a trending topic followed by Outrageous Fortune.  Two New Zealand topics in the top 5 

I made a mess on my blog…..

I made a mess on my blog…..

and this post is what it looks like;

  • It’s freezing ass cold again and it’s now spring time.  What the shit is this weather oh yea in charge of weather business?  The cold girl who is always cold (ME) is cold again, so much so that in our heated office I had a woollen coat on, my scarf wrapped up around my face, my nana blanket wrapped around my legs and a fan heater hidden under my desk!  Not happy.

New Zealand Spring Snow

  • I had deadlines today at work.  There are more deadlines on Friday.  These don’t really gel with my former SAHM-ethos of ‘It’ll get done when I feel like it’.  I’m OVER deadlines, people need to just recognize, and be happy that I even get any work done or potentially finish any projects when they constantly change their minds about said project.  Mmmm-hmmmm,  yes but I do love that fleeting moment every two weeks when that money briefly touches down in my bank account before permanently departing for the shores of people-who-expect-me-to-pay-for-their-services.
  • I have survived (successfully I might add!) 7 days of The Flat Belly Diet.  I LOVE this eating plan.  I feel fab, have completely revolutionised the way I eat and deal with food (by ‘deal with’ I mean consume constantly), have totally kicked caffeine drinks (I have had no Coke Zero or energy drinks in 7 DAYS!!!!), have only had 2 small glasses of red wine in 7 days (this was factored into my daily calorific intake) and……I can still eat chocolate as long as it’s the good stuff – 70% cocoa choccy.    The food is great once you get past the 4 day jumpstart and for the first time ever in my life I feel confident that I will be able to lose the 6-8 extra kilos I’m carrying.
  • Best news so far this week – The Westie Mums won our first netball game of the season!!!!  It was so much more enjoyable than losing, and the only injury sustained by me was a strained calf muscle.  I’ll take it.
  • If you can spare a couple of dollars please foll0w the link below to donate to The Red Cross Appeal for Tsunami ravaged Samoa, these people and this country need our help and money.

http://www.givealittle.co.nz/cause/pacifictsunami

Weekly Wrap-up

Weekly Wrap-up

Best thing this week – watching Twilight in the hot tub with Dave on Tuesday night, I can NEVER sit through a movie, but the spa left me pretty much comatose by the end of the movie so I couldn’t move too quickly even I 

Glorious Mussel Fritters Recipe

Glorious Mussel Fritters Recipe

This recipe was simple and amazing – a feast in fact! MUSSEL FRITTERS Serves: makes 20 fritters Ingredients 1 teaspoon dried yeast 300mls tepid milk 350g flour 3 eggs, beaten 75 mls fish sauce 4 coriander roots, well washed 4 cloves garlic, finely chopped 2